A blend of Sri-Lankan black tea, almond, orange and apple creates the flavour of traditional Marzipan. Our blend is a smooth, easy-drinking Sri Lankan tea with sweet, nutty almonds, and the vibrant fruity flavours of orange and apple, rounded off with delicate rosehips and tangy hibiscus.
 
The richness of marzipan comes from sweet almonds which are offset by the sharper, classic black leaf. As a result, our marzipan black tea needs no sugar, so it is the perfect calorie-free treat for those with a sweet tooth.

Allow one teaspoon to infuse for three minutes. The indulgent, smooth sweetness of this tea this can be enjoyed with or without milk.